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A Fall Wreath Fills Your Dining Table

Tuesday November 13, 2007
Here’s a handsome fall bounty arrangement to try, even if you don’t think you’re talented at creating centerpieces.

Start with a fall wreath of pine cones, grape vine, or straw in any size that fits your table. The wreath can be purchased or homemade and decorated with leaves, pine cones, or even silk flowers.

Next, fill the center with natural materials like pumpkins and gourds. Finally, fill in any spaces with fall leaves or miniature corn.

You could use one large wreath for the center of the table or 3 smaller ones to run the length of a long family banquet table. Whatever you decide, follow our step-by-step instructions. You’ll love the compliments you receive!

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